Monday, October 20, 2014

Don't eat that chocolate-coated ice-cream on a stick whilst wearing your ball gown!

OK, I haven't worn a ball gown---yet, but if I did, I would not attempt to eat a chocolate-coated ice-cream on a stick! Why not? Well have you ever eaten one and not lost part of it to the floor or the footpath? Some brands are worse than others. You rip the packet open, anticipating the first delectable bite of the treasure within and just as you open your mouth, a flake of the outside coasting falls away. If no one's looking you may consider picking up the bit but usually you have to walk on, before the next bite causes another avalanche of chocolate wonderfulness! Damn---what a loss. Why does this happen? Unless you are at home, with no one looking, with a plate held strategically under your ice-cream, then be prepared to lose a significant portion of your ice-cream on a stick. Maybe there are some that don't do this--tell me about them. Maybe they use some terribly dangerous chemical to make the chocolate adhere to the ice-cream beneath the surface, so that's out as far as I am concerned, but I am sick of picking bits of chocolate coating off my lap or worse, my nice new shirt! I think now that New Zealand has a 'temporary ' seat on the UN Security Council, we should push for a world-wide solution to this vexing issue. The world will be a far better place and it's citizens far more content if a solution is found! Hell, if you are trying to read ROSKILL, my book, you don't need bits of chocolate falling and staining the pristine pages, or the screen of your Kindle!

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