Hi Neil and Rio herewith recipe for Chocolate Fudge
500gms chocolate bits
2 tbsp rum
400 gms sweetened condensed milk (not Lite)
1/2 cup roughly chopped macadamia nuts
Place foil in a lasagne type dish cover bottom and sides.
Combine chocolate bits, condensed milk and butter in large saucepan and stir constantly over low heat, without boiling, until smooth. Stir in rum and macadamias. Spread evenly into prepared dish, cover and refrigerate until set before cutting. Enjoy!!!
I am going to try it with various other liquers and nuts and maybe dried berries. I shall of course only have small pieces.